A simple vegetable that needs no attending too.
25 March, 2017Bachelor Recipes, Blogging Marathon, Breakfast, Indian Cuisine, Leftovers, Maharashtrian Cuisine, Rice the Versatile Cereal and Its Uses, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar Tags: Healthy Stir Fry, Leftovers, Phodnicha Bhaat, Simple and Healthy Vegetarian Diet in Old Age, Stir-Fried Seasoned Rice, Tempered Rice, Versatile ways of using rice
Leftover rice that is tempered and served generally for breakfast.
23 July, 2016Bachelor Recipes, Blogging Marathon, Dessert, Festive Cooking, Goan, Indian Cuisine, Indian Desserts, Karnataka Cuisine, Kid Friendly, Maharashtrian Cuisine, Rice the Versatile Cereal and Its Uses on by : ArchanaPotdar Tags: Indian Sweets, Kesar Bhat, Rice, Sakhar Bhat, Sweetened Rice Pulao Indian Style, The Versatile Rice, Versatile ways of using rice
A mildly sweetened rice that is delicious and easy to make.
14 July, 2016Blogging Marathon, Brunch, Curry, Gravy, Indian Cuisine, Karnataka Cuisine, Maharashtrian Cuisine on by : ArchanaPotdar Tags: brinjal, stuffed, Traditional, Tumgai Palya, Veggies that are Fruits
Stuffed Eggplant and jowar roti!!! The best combination for a homecooked meal.
8 July, 2016Bachelor Recipes, Diabetics Friendly Foods, Healthy food, Indian Cuisine, Maharashtrian Cuisine, Simple and Healthy Vegetarian Diet in Old Age, Stir Fry on by : ArchanaPotdar Tags: Ajwain, Gawar Bhoplya Chi Bhaji, jaggery, Pumpkin
Groans and protests herald Gawar chi bhaji in my place. Is there something else? Mamma how come we have the same vegetable every other day? Same reaction in your place? I don’t know why actually it’s one of the healthiest bean. The Gawaar/gavar/chavlikai/chitkimitki/Guar/cluster beans the botanical name of which is Cyamopsis tetragonoloba, is an annual legume and
26 June, 2016Accompaniments, Daal or Lentils, Festive Cooking, Indian Cuisine, Kid Friendly, Maharashtrian Cuisine, Salad on by : ArchanaPotdar Tags: Accompaniments, Ambe Dal, chana daal, Chana Dal, Festive, green chilli, Green Mango, Gudi Padwa special, Indian Cuisine, Padya, Raw Mango, Salad, South Indian Cuisine, Ugadi
Ambe Dal was the star of this year’s Gudi Padva also known as Ugadi or Yugadi also the Hindu New Year! Celebrated in Chitra is the first month of the Hindu calendar and Shukla Pratipada it is the first day of the month. Confused? What is Pratipada and what is Shukla Pratipada? According to Hindu