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11 June, 2018

 Whole Wheat Focaccia with Peppers, Tomatoes, Olives and Dried Rosemary

 Whole Wheat Focaccia with Peppers, Tomatoes, Olives and Dried Rosemary
Comments : 30 Posted in : Bachelor Recipes, Baked, Baked, Brunch, Focaccia, International Flat Bread, Italian Cuisine, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age, Snack, Yeast on by : ArchanaPotdar
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Whole Wheat Focaccia with Peppers, Tomatoes, Olives and Dried Rosemary is a delicious Italian bread that tastes best drizzled with olive oil and oregano and hot coffee and if it is drizzling outside then you are in 7th heaven. Actually, my daughter, I have 2 daughters and one of them is in Bangalore doing a
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6 July, 2016

Set Dosa, An Indian Crepe

Set Dosa, An Indian Crepe
Posted in : Bachelor Recipes, Dosa, Fermented, Healthy food, Indian Cuisine, Indian Flat Bread, Kid Friendly, Poha, Shallow Fried, Soda Bicarb-Cooking Soda, South Indian Cusine on by : ArchanaPotdar
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Dosa is a South Indian Crepe, it is lentil based nd fermented.  A staple dish for South Indians for breakfast and as a snack. Since the basic components are rice and daal its high on carbohydrates and protein. My girls do not like dosa so when they do eat some dosa I better take notice
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18 May, 2016

Lion House Rolls & Stuffed Lion House Rolls

Posted in : Baked, Blogging Marathon, Bread, Cheese, Eggs, Flours, For the Tiffin Box, How to, Kid Friendly, Leaveners, Lion House Rolls, Milk & Milk Products, Milk Powder, Pistou, Yeast on by : ArchanaPotdar
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I was to make these shaped yeasted bread for they were my theme for this week’s blogging marathon. As I hunted high and low for what I can make I remembered that I had made these Shaped Bread Rolls and there were some shapes that I had not made. So I decided to make the
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17 May, 2016

No Knead Light Wheat Loaf

Posted in : Baked, Blogging Marathon, Bread, Flours, Healthy food, International Cusine, Kid Friendly, Leaveners, Maida, Oils, Rice barn, Sandwich, Snack, Sugar, Sweeteners, Tiffin box ideas, Whole wheat, Yeast on by : ArchanaPotdar
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In the blogging marathon, we believe in challenging out limits and set newer horizons for self and others. So many times we have challenges that double up as themes. One such challenge was Taming the Yeast, the monster personified. Then Varada of Varada’s Kitchen had set us a challenge of No Knead Light Wheat Loaf.
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25 December, 2013

Mississippi Mud Cake

Posted in : Baked, Baking Powder, Blogging Marathon, Cakes, Cocoa, Eggs, Maida, Milk Compound Chocolate, Vanilla, Walnuts on by : ArchanaPotdar
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Merry Christmas to all!! Complements of the season!! That time of the year when all my neighbour’s homes smell of delicious goodies coming out. Today is the day I see what smelled so good. I have on my table some very rich bebinca, cakes and amazing variety of kulkul, doce, marzipan and cookies!! All my
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20 December, 2013

Jam Swirled Muffins

Comments : 3 Posted in : Baking Powder, Butter, Cakes, Curds-Yogurt, Egg less, Jam, Maida, Sugar on by : ArchanaPotdar
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When Gayatri for the Eggless baking groupsent the mail saying we are making Jam Swirled Muffins that was to be adapted from Technicolour Kitchen my reaction was, ” Good God! How sweet will it be?” My family was my sure I have lost it, totally. All of them started finding excuses for me not to bake.
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16 December, 2013

Nicaraguan Christmas Cake

Posted in : Baking Partners, Baking Powder, Butter, Cakes, Cinnamon, Cocoa, Corn Flour, Eggs, Maida, Milk, Prunes, Raisins, Sugar on by : ArchanaPotdar
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In Baking Partners, Swati’s brainchild,  this Christmas we have delicious cakes, not that they are ever otherwise but this time they were a treat to the eye and mouth.  We had Yule logs and this delicious Nicaraguan Christmas Cake by Pio V. You can check the original recipe here. The first  thing you have to
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5 December, 2013

Egg-less Slovak Paska Bread – Easter Special

Comments : 3 Posted in : Bread, Butter, Curds-Yogurt, Egg less, Maida, Milk, Sugar, Yeast on by : ArchanaPotdar
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For Baking eggless, which happens to be Gayatri’s baby where we adapt bakes to egg less bakes, this month we were to bake Slovak Paska Bread – Easter Special. When I first saw the bread I was amazed and had my doubts.  This time as we were to make shapes with the dough!!!!!!!!!! The fact that
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4 November, 2013

Egg less Tort Pina Colada/ Pina Colada Cake

Comments : 7 Posted in : Baked, Baking Powder, Butter, Cakes, Chilled Dessert, Coconut Milk, Corn Flour, Egg less, Liqueur, Maida, Mascarpone cheese, Pineapple, Sugar on by : ArchanaPotdar
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This is a celebration time. Two things to celebrate Diwali and a birthday! So Happy Diwali to all!! Little Ayan, my nephew has become 2 yesterday and since he was busy visiting all the giraffes in the zoo I decided to post this late. Ayan is a naughty bundle of mischief and hence adorable! Since
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27 October, 2013

100% WHOLE WHEAT SANDWICH BREAD

Posted in : Baked, Bread, Breakfast, Healthy food, Milk, Oils, Whole wheat, whole wheat flour, Yeast on by : ArchanaPotdar
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For the WE KNEAD TO BAKE this time we are baking sandwich bread. The only change was it’s a bread is a 100% Whole Wheat Sandwich Bread. Aparna has adapted Peter Reinhart’s recipe for 100% Whole Wheat Sandwich Bread from his book “Whole Grain Breads” he recipe uses a soaking procedure and the Biga/ sponge
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