Category : American Cuisine

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13 July, 2017

Quick Kalakand, Mishri-Mawa, Milk Cake Recipe

Quick Kalakand,  Mishri-Mawa, Milk Cake Recipe
Comments : 2 Posted in : Bachelor Recipes, Dessert, Festive Cooking, Indian Cuisine, Indian Desserts, Keasr/Saffron, Kid Friendly, Rajasthani Cuisine, Raksha Bandhan List on by : ArchanaPotdar
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With Raksha Bandhan round the corner, I made Kalakand. The reason being my thought are turning towards my appreciative brother, who was a kid when I made kalakand 29 years ago, just before I got married. There is one more person I remember Umesh he is my rakhi brother. Kalakand is an Indian sweet that
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10 July, 2017

Best Brownies

Best Brownies
Comments : 16 Posted in : Bachelor Recipes, Baked, Blogging Marathon, Brownies, Dessert, Kid Friendly on by : ArchanaPotdar
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These are the Best Brownies I have eaten till now. They are chocolatey and full of walnuts the way we like brownies. When I signed for Let Them Eat Brownies I expected to finish baking them in 1 day and have no trouble in finishing them. The trouble is I cannot bake 2  brownies in 1
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4 July, 2017

Sabudana Vada Recipe|How to make Sabudana Vada|Fasting Foods

Sabudana Vada Recipe|How to make Sabudana Vada|Fasting Foods
Posted in : Bachelor Recipes, Deep Frying, Fasting Foods, Indian Cuisine, Kid Friendly, Maharashtrian Cuisine, Sabudana on by : ArchanaPotdar
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 Sabudana vada is a deep fried snack from Maharashtra and is ideal for today’s  Ashadhi Ekadashi or Ashadhi a fasting food. Traditionally Sabudana vada  is served with spicy green chutney and chaha or tea. To enjoy its flavours eat it hot. Sabudana vada or Sago vada are crunchy yet filling and nutritious. The vada just melts in your mouth.
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10 June, 2017

Grape Jam|Black Grapes Jam| Grape Jelly

Grape Jam|Black Grapes Jam| Grape Jelly
Comments : 11 Posted in : Bachelor Recipes, Blogging Marathon, Condiments, For the Tiffin Box, Jam, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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I made this amazingly delicious, beautiful Grape Jam! I mean just look at the colour! And the taste just right with the correct amount of sweetness and tart mixed. Breakfast is such a delicious pleasure! Wait did I say breakfast then what about lunch with Grape jam spread on the chapati? In between snack? or
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