Category : Bachelor Recipes

    Home / Indian Cuisine / Archive by category "Punjabi Cuisine"
18 September, 2017

Lasooni Dal Recipe, Garlicky Dal Recipe

Lasooni Dal Recipe, Garlicky Dal Recipe
Comments : 12 Posted in : Bachelor Recipes, Blogging Marathon, Daal or Lentils, Dals or Daal, Diabetics Friendly Foods, Healthy food, Indian Cuisine, Meal, Protein Rich Food, Punjabi Cuisine, Side Dish, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
Tags: , , , , , , , , , , ,

Lasooni dal is garlicky dal that has the predominate flavours of garlic in it. Made from a mixture of toor dal and moong dal is mildly spicy and goes well with steamed rice and roti. This Punjabi dal is tempered with ghee, spices and of course garlic. This tasty and easy dal is a treat
Read more

13 September, 2017

Chole Masala| Punjabi Cholay |Kabuli Chana Masala

Chole Masala| Punjabi Cholay |Kabuli Chana Masala
Comments : 12 Posted in : Blogging Marathon, Curry, Festive Cooking, Gravy, Indian Cuisine, Kid Friendly, Meal, North Indian Cuisine, Ocassions, Protein Rich Food, Punjabi Cuisine, Street Food on by : ArchanaPotdar
Tags: , , , , , , , , , , , , ,

Chole masala is also known as Kabuli Chana is a delicious and spicy protein filled gravy from Punjab. Chole Masala is also known as Punjabi Cholay and is enjoyed all around the Indian Subcontinent. If you visit an Indian restaurant one of the dishes on the menu will be chole batura. But you need not
Read more

11 September, 2017

Lauki aur Chana Dal Recipe|Bottle Gourd and Split Bengal Gram Recipe

Lauki aur Chana Dal Recipe|Bottle Gourd and Split Bengal Gram Recipe
Comments : 14 Posted in : Bachelor Recipes, Blogging Marathon, Cook Book Series, Curry, Daal or Lentils, Diabetics Friendly Foods, Gravy, Healthy food, Indian Cuisine, legumes, Protein Rich Food, Punjabi Cuisine, Sanjeev Kapoor, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
Tags: , , , , , , , , , , , , , ,

Lauki and Chana dal vegetable i.e Bottle gourd (opo squash) and Split Bengal Gram is a delicious tasting curry that is not too spicy.  This curry is made without onions and garlic, the spices used too is mild. You can use tomatoes too to make this bottle gourd and split Bengal gram vegetable but I
Read more

8 September, 2017

Paneer Paratha for a Protein Rich Breakfast

Paneer Paratha for a Protein Rich Breakfast
Comments : 15 Posted in : Bachelor Recipes, Blogging Marathon, For the Tiffin Box, Healthy food, Indian Cuisine, Indian Flat Bread, Kid Friendly, North Indian Cuisine, Paratha, Protein Rich Food, Punjabi Cuisine, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
Tags: , , , , , , ,

Paneer Paratha will be my ideal Protein rich breakfast and for my main course. Paneer Paratha is one of the popular Punjabi Paratha and available in restaurants and dhabbas.  I love the way it tastes and melts in the mouth especially with homemade butter. My friend, Shanta, shared this paneer paratha recipe and she has
Read more

22 April, 2014

Punjabi Kadhi Pakora with Jeera Rice~Indian State Punjab

Posted in : Accompaniments, Bachelor Recipes, Besan, Blogging Marathon, Curds-Yogurt, Curry, Flours, Gravy, Kid Friendly, Meal, Punjabi Cuisine, Rice on by : admin
Tags: , , , , ,

Punjabi Kadhi  Pakora with Jeera Rice~Indian State Punjab Today we are Punjab the people who are real lively people who are fond of eating good food and enjoy life!! Hoy Bale Bale!! Probably the most famous cuisine in Indian cuisine is Punjabi cuisine. Why not the Punjabis are the most enterprising people who have make their presence felt
Read more

28 September, 2011

Mattar Paneer

Posted in : Accompaniments, Curry, Gravy, Indian Cuisine, North Indian Cuisine, Paneer, Punjabi Cuisine, Side Dish on by : admin
Tags: , , , , , , , , , , , , , ,

For today’s blog hop I am paired with Radhika of Tickling Palates and the brain behind the wonderful Blog Hop. Radhika has a number of exiting recipes and I have bookmarked quite a few recipes. In fact I made this delicious Mattar Paneer (click here for the link) last Wednesday when it was “Avidhwa Navami”.
Read more

29 June, 2011

Bhindi Aur Paneer Masala a/s Lady Finger and Paneer Masala

Posted in : Accompaniments, Curry, Gravy, Indian Cuisine, Kid Friendly, North Indian Cuisine, Punjabi Cuisine on by : admin
Tags: , , , , , , ,

Surprised at the heading? Well I have attended a Hindi Karyashala i.e. Hindi Workshop today. And this name just sprang to my mind and since it is apt I decided to let it stay. I have always loved had bhindi/lady finger  as a kid but Amma was allowed to make them fried only and they
Read more

Please wait...

Subscribe to our newsletter

Want to be notified when a new recipe is published? Enter your email address and name below to be the first to know.