HomeArchive by category "Cuisine" (Page 3)

Serradura, Sawdust Pudding, Macau Pudding

Serradura, Sawdust Pudding, Macau Pudding
Comments : 49 Posted in : Bachelor Recipes, Chilled Dessert, Christmas List, Cuisine, Dessert, Festive Cooking, Goan, Indian Cuisine, Kid Friendly, No Cook, Portuguese Cuisine, Pudding on by : ArchanaPotdar
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Serradura, sawdust pudding, or Macau pudding are the names of a delicious Portuguese pudding. In Macau, Serradura is “a must” have dessert and very popular. Serradura is a layered pudding with a simple combination of whipped cream and crumbled Marie biscuit. Serradura is called sawdust pudding as in Portuguese serradura is sawdust, which refers to
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Hoot Owl Cookies for Halloween

Hoot Owl Cookies for Halloween
Comments : 9 Posted in : American Cuisine, Bachelor Recipes, Baked, Best present, Biscuits, Blogging Marathon, Cookies, Dessert, Festive Cooking, For the Tiffin Box, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age, Snack on by : ArchanaPotdar
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Halloween Hoot Owl Cookies are so delicious and simple to make. Halloween party is a new word in my kid’s dictionary. Last year they asked for a cake, a monster cake and me I tried making it. However, I am yet to reach the mental image of a monster cake before I can be satisfied.
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Goan Feijoada Alsande and Soya Chunks (Vegetarian)

Goan Feijoada Alsande and Soya Chunks (Vegetarian)
Comments : 19 Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Goan, Gravy, Healthy food, Indian Cuisine, legumes, Portuguese Cuisine, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Feijoada is a stew, basically of Portuguese origin with beef, pork and beans.  But I made this delicious Goan Feijoada with alsande or cow chick peas and soya chunks. This takes care of your protein needs and fills you up to. Serve with some Goan bread or steamed rice and you can doze off for
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Bora with Aloo|Waal with Potatoes|Chinese Long Beans with Potatoes

Bora with Aloo|Waal with Potatoes|Chinese Long Beans with Potatoes
Comments : 5 Posted in : Bachelor Recipes, Blogging Marathon, Guyana Cuisine, Latin American, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Bora with aloo in nothing but Waal or Chinese Long Beans and cooked with potatoes in this delicious Latin American way, more specifically in the Guyana Cuisine just disappeared from my daughter’s plates.

 
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