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27 January, 2017

Celebrate Vasant Panchmi with Rava Kesari or Shira

Celebrate Vasant Panchmi with Rava Kesari or Shira
Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Dessert, Fasting Foods, Festive Cooking, Indian Cuisine, Indian Desserts, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Vasant Panchami or Basant Panchami is a festival celebrated in with different traditions in different regions of India. “Vasant” literally means “spring” while “Panchami” means “fifth.” This festival is celebrated literally on the fifth day of spring or Magh Shukla in accordance with the Hindu traditional calendar. Although this festival was originally associated with Kamadeva
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21 September, 2016

Rajgira Thalileeth~Fasting Special

Rajgira Thalileeth~Fasting Special
Posted in : #Cooking Carnival, Bachelor Recipes, Blogging Marathon, Cook Book Series, Indian Cuisine, Indian Flat Bread, Kid Friendly, Maharashtrian Cuisine, Rajgira Thalipeeth, Simple and Healthy Vegetarian Diet in Old Age, Tarla Dalal, Thalipeeth on by : ArchanaPotdar
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Make Rajgira Thalileeth for your next fast Pappa. Since I cannot convince my father from giving up his fasts this is my suggestion to him. Thought in Karnataka Upma, Poha is acceptable for fasting this will be a change. Fasts, in India, are a common and frequent occurrence. What is more, they are taken very
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10 September, 2015


Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Curds-Yogurt, Dessert, Fasting Foods, Festive Cooking, Gujarati Cuisine, Indian Cuisine, Indian Desserts, Karnataka Cuisine, Maharashtrian Cuisine on by : ArchanaPotdar
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Today at the #Buffet onTable join me for a #Maharashtrian  meal  of #Poori or Puri, #Batata chi Bhaji,# Sadha Varan and  #Bhat! I had made koshimbir too but forgot to include it on the thali . You know if you ar ea regular visitor to my place that I love sweets and no one in my
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22 June, 2014

Khushboo Idli

Comments : 6 Posted in : Bachelor Recipes, Breakfast, Daal or Lentils, Fermented, Idli, Indian Cuisine, Kid Friendly, Lowfat, Rice the Versatile Cereal and Its Uses, Sabudana, South Indian Cuisine, Steamed, Urid Daal on by : admin
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Khushboo Idli   As a part of the Blogging Marathon groups we chat plus there are various recipes discussed, well you cannot be a foodie without that can you?  In one such chats there were various idlis discussed. One of the  idlis discussed was was Khushboo Idli!  Now Khushboo means a pleasant smell in Hindi, so
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13 April, 2013

Shingade chya Pith cha Shira

Posted in : Blogging Marathon, Fasting Foods, Ghee, Milk, Shingade Water Chestnuts, Sugar, Sweets on by : ArchanaPotdar
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We not a religious!!  In fact I do not fast or go to the temple or even follow the religious calendar of different festivals. Many a times I forget that for a particular festival I have to make a something. So last minute I try to make something just to keep the girls informed that
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8 December, 2008

Farali Misal

Posted in : Sabudana, Snack on by : ArchanaPotdar

It was my younger daughter’ birthday and she requested for “Farali Misal”. It did not matter with her that she ate only the sabudana khichidi and let the rest of us polish off, with gusto the Misal. For sago:1 cup sabudana/sago, wash & soak overnight.¼ cup groundnuts roasted, peeled &coarsely ground.1 green chilli, slit.Juice of
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