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18 November, 2017

Adai Recipe/Adai Dosa Recipe (Indian Lentil Crepes)

Adai Recipe/Adai Dosa Recipe (Indian Lentil Crepes)
Comments : 11 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Dosa, Healthy food, Indian Cuisine, Kid Friendly, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age, South Indian Cuisine on by : ArchanaPotdar
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Adai is a protein-rich instant dosa made from a mixture of Black gram, Bengal gram and Rice. A dosa is a pancake, a crepe that is popular in the Indian subcontinent.  To make a dosa generally we use fermented batter, so basically, you need to plan for this kind of dosa. But some dosa can
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17 November, 2017

Eggless Tomato Omelette |Vegetarian Omelette |Besan ka Cheela

Eggless Tomato Omelette |Vegetarian Omelette |Besan ka Cheela
Comments : 11 Posted in : Bachelor Recipes, Besan, Blogging Marathon, Breakfast, Brunch, Diabetics Friendly Foods, Dosa, Flours, Healthy food, Indian Cuisine, Indian Flat Bread, Kid Friendly, Protein Rich Food, Shallow Fried, Simple and Healthy Vegetarian Diet in Old Age, Snack on by : ArchanaPotdar
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I rarely make tomato omelette I do not know why actually tomato omelettes are vegetarian, easy and cook fast and are healthy too. Yes, it is Protein-rich too. Tomato omelette is also known as Besan ka Cheela in North India.  This pancake is not restricted to any particular region in India and is available in most
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30 September, 2017

Egg Frittata Recipe

Egg Frittata Recipe
Comments : 9 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Diabetics Friendly Foods, Healthy food, Kid Friendly, Leftovers, Protein Rich Food, Side Dish, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Egg frittata recipe is a delicious egg recipe for brunch or a quick weeknight dinner. For a normal household also Egg frittata is a great recipe especially since the filling can be leftovers anything from veggies, potatoes, rice. I have also used one leftover chapatti minced in the mixer. Seafood, chicken, cheeses also taste good.
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29 September, 2017

Poached Eggs, How to make Poached Eggs

Poached Eggs, How to make Poached Eggs
Comments : 9 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Diabetics Friendly Foods, Healthy food, How to, Kid Friendly, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Poached Eggs!  Where the eggs are cooked in simmering water! Poaching is something that has scared me and held me back all these years simply because I was worried that the egg will not be called poached but dispersed. No, I am not joking truly one of the most difficult ways to cook eggs is
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26 September, 2017

Savoury French Toast

Savoury French Toast
Comments : 11 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Diabetics Friendly Foods, Healthy food, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age, Snack on by : ArchanaPotdar
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French toast is a breakfast dish made is a dish made of bread soaked in milk, then in beaten eggs and then fried. In my place, I don’t make it sweet or use milk. Interested ? Read on for this protein rich breakfast. The other names of French toast are eggy bread, Bombay toast, German
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25 September, 2017

Protein Rich Breakfast Scrambled Eggs

Protein Rich Breakfast Scrambled Eggs
Comments : 11 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Diabetics Friendly Foods, Healthy food, Kid Friendly, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Scrambled eggs are a protein rich breakfast dish made from eggs. The eggs are heated gently all the while they are stirred or beaten together in a pan. To season scrambled eggs use salt or sugar as a child I always ate with sugar it is only now that I have started using salt and
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5 September, 2017

Moong Dal,Urid Dal Paddu

Moong Dal,Urid Dal Paddu
Comments : 18 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Fermented, Healthy food, Indian Cuisine, Kid Friendly, Protein Rich Food, Simple and Healthy Vegetarian Diet in Old Age, Snack, South Indian Cuisine on by : ArchanaPotdar
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Moong Dal, Urid Dal Paddu is a yummy protein rich breakfast the South Indian way.  Paddu is also known as  Kuzhi Paniyaram and  Gunta Ponganalu. Paddu is the word used in Kannada, Paniyaram in Tamil and Gunta Ponganalu in Telugu. The other names are appe, guliappa, gulittu, gundponglu, ponganalu. Black lentil and rice batter is steamed
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27 January, 2017

Celebrate Vasant Panchmi with Rava Kesari or Shira

Celebrate Vasant Panchmi with Rava Kesari or Shira
Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Brunch, Dessert, Fasting Foods, Festive Cooking, Indian Cuisine, Indian Desserts, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Vasant Panchami or Basant Panchami is a festival celebrated in with different traditions in different regions of India. “Vasant” literally means “spring” while “Panchami” means “fifth.” This festival is celebrated literally on the fifth day of spring or Magh Shukla in accordance with the Hindu traditional calendar. Although this festival was originally associated with Kamadeva
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