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25 January, 2017

Papaya Smoothie

Papaya Smoothie
Comments : 15 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Drinks, Shakes or Smoothies, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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I am in love with the beautiful colour of this papaya shake or smoothie!! I actually wanted to write about Green Smoothie.  I had made both but there was something about the colour that made me want to present this. This is my entry to So Many Smoothies, So Little Time. Actually, there is no
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24 January, 2017

Carrot, Apple and Orange Smoothie

Carrot, Apple and Orange Smoothie
Comments : 11 Posted in : Bachelor Recipes, Blogging Marathon, Breakfast, Diabetics Friendly Foods, Drinks, Shakes or Smoothies, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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A delicious smoothie of carrot, apple and orange blended in water was a surprise for me. Surprised as my thought was always that a smoothie is made with milk. It was then I learnt that a can be made from raw fruit or vegetable with water, dairy and ice. You may add sweeteners of your
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21 January, 2017

Cauliflower and Peas in Cheese Sauce

Cauliflower and Peas in Cheese Sauce
Comments : 4 Posted in : Accompaniments, Bachelor Recipes, Blogging Marathon, Cheese Sauce, Christine France, Cook Book Series, Cooking from Cookbook Challenge, Cuisine, English Cuisine, Milk & Milk Products, Sauces on by : ArchanaPotdar
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Cauliflower and Peas in Cheese Sauce, I came across this sauce in a cookbook and knew it will be loved at home. White sauce is the base in which cheese is added. Cheese sauce added to cauliflower is a staple and loved in British cuisine. My family, especially my husband loves all these kind of dishes
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15 January, 2017

Round up of #Cooking Carnival Simple and Healthy Vegetarian Diet in Old Age

Round up of #Cooking Carnival Simple and Healthy Vegetarian Diet in Old Age
Comments : 3 Posted in : #Cooking Carnival, Bachelor Recipes, Blogging Marathon, Round up, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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So finally I have my round-up of the Cooking Carnival where my theme was Simple and Healthy Vegetarian Diet in Old Age! Let us begin with Day 1 Granola Day 2 Moong Dal Kheer               Day 3 Easy Baked Apples                 Day
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11 January, 2017

Kheer, Shavige Payasa or Vermicelli Payasam

Kheer, Shavige Payasa or Vermicelli Payasam
Posted in : Bachelor Recipes, Dessert, Festive Cooking, Indian Cuisine, Indian Desserts, Kid Friendly, Ocassions, Payasa/Kheer, Side Dish on by : ArchanaPotdar
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For me, Kheer means with vermicelli? It’s also called Payasa or Payasam. There is no end to delicious and yummy pudding and the variety of kheer you can have. You can have  Chawal ka Kheer, Godi Kutid Payasa, Moong Dal Payasa, Aliva che Kheer, Peas Payasa, Kheer with Bottle Gourd & Sago, the Goan Special Mangane to name a
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4 January, 2017

Sajji Rotti for Bhogi Habba~Sankranti Special

Sajji Rotti for Bhogi Habba~Sankranti Special
Comments : 12 Posted in : Bajara/Pearl Millet/Sajji, Bajra, Blogging Marathon, Diabetics Friendly Foods, Festive Cooking, Flours, Gujarati Cuisine, Healthy food, Indian Cuisine, Indian Flat Bread, Karnataka Cuisine, Lists, Maharashtrian Cuisine, Meal, Sankranti Special, Simple and Healthy Vegetarian Diet in Old Age, Whole grains on by : ArchanaPotdar
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As 14th January fast approaches, we have a festival coming up. Sankranti or Sankramana. The day before is celebrated in Karnataka and Andhra Pradesh as Bhogi and we celebrate the fresh farm produce . Tumgai palaya, Sajji Rotti being today’s highlights along with Good Saar and Huggi. But a bit more about the famous festival. The
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4 January, 2017

Besan Ladoo/Besan Unde/ बेसन के लड्डू

Besan Ladoo/Besan Unde/ बेसन के लड्डू
Comments : 13 Posted in : Bachelor Recipes, Blogging Marathon, Dessert, Festive Cooking, For the Tiffin Box, Indian Cuisine, Kid Friendly, Ocassions on by : ArchanaPotdar
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Besan Laddoo is one of the Laddu or laddoos that are common in India. A must have to make any celebration, festivals or religious occasions. Laddus or Unde as they are known in Karnataka, are ball-shaped sweets popular in the Indian Subcontinent. Ladoos are made generally of flour and sugar/ jaggery the ingredients will vary by
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25 December, 2016

Spread the Joy with Chocolate Bark

Spread the Joy with Chocolate Bark
Comments : 2 Posted in : Bachelor Recipes, Christmas List, Dark Chocolate, For Chocoholics, Kid Friendly, Lists, Nuts, Raisins, Simple and Healthy Vegetarian Diet in Old Age on by : ArchanaPotdar
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Just recently my social feeds were had this delicious Chocolate Bark. Looks like it’s not just me who thinks Christmas it is nothing else but Chocolate? The colours of different chocolates used and the various nuts used made me drool over them. Like all other chocolate recipes, this one needed to be made and I
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30 September, 2016

Ghosali chi Kappa or Ridge Gourd Slices

Ghosali chi Kappa or Ridge Gourd Slices
Posted in : #Cooking Carnival, Accompaniments, Appetizer, Bachelor Recipes, Blogging Marathon, Diabetics Friendly Foods, Festive Cooking, Goan, Healthy food, Indian Cuisine, Kid Friendly, Ridge gourd/Hirikai/ Ghosal, Side Dish, Simple and Healthy Vegetarian Diet in Old Age, Snack, Vegetables on by : ArchanaPotdar
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These are Ghosali chi Kappa, Ridge Gourd Slices. Made from Turai they are deliciously soft and yummy. The ridge gourd is slightly peeled and then marinated in simple salt and chilli powder the shallow fried after dredging in rava/sooji. Everyday food for Goans! Surprised? Well so was I these ghosali che kappas were shared by
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29 September, 2016

Cabbage Salad Indian Style

Cabbage Salad Indian Style
Posted in : #Cooking Carnival, Accompaniments, Bachelor Recipes, Blogging Marathon, Diabetics Friendly Foods, Goan, Healthy food, Indian Cuisine, Meal, Salad, Simple and Healthy Vegetarian Diet in Old Age, Vegetables on by : ArchanaPotdar
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As a part of the series On Simple Vegetarian Food in Old Age in #Cooking Carnival. Let us try what my daughters call as Cabbage Salad. I have no issues as long as they eat cabbage vegetable happily. This is nothing but cabbage briefly warmed and spiced with red chilli powder. Simple enough but its amazingly
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