Category : Accompaniments

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4 March, 2011

Idli Chilli Fry

Posted in : Accompaniments, Appetizer, Bachelor Recipes, Fried to Fav, Green chilli, Healthy food, Idli, Indian Cuisine, Indo-Chinese, Kid Friendly, Red Chili Sauce, Rice the Versatile Cereal and Its Uses, Shallow Fried, Snack, South Indian Cuisine, Soya Sauce, Starter, Tomato Sauce on by : admin
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  There is place in Panaji that serves Idli Chilli Fry and we used to make tracks there just to eat this one dish!   The name, however, evokes mixed reactions from the two kids the elder one drools and the younger runs off. The reason being the word “Chilli”! Chilli Chicken is not pungent
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25 February, 2011

Suran Gaddi/Suran/ Elephant’s Foot Cutlets

Posted in : Accompaniments, Appetizer, Bachelor Recipes, Cutlets, Elephant's foot, Healthy food, Kid Friendly, Shallow Fried, Side Dish, Simple and Healthy Vegetarian Diet in Old Age, Snack, Vegetables on by : admin
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As I wanted to try out the Shrivalli’s ICC Challenge Gujarati Dal  I requested my husband to buy some suran gaddi in Kannada, suran in Marathi and elephant’s foot in English. I did not mention the quantity so he brought a big huge one. I did not make the daal but now was stuck with this foot. So I made something
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19 February, 2011

Sweet Potato Chaat

Posted in : Appetizer, Bachelor Recipes, Healthy food, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age, Starter on by : admin
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  Sweet Potato Chaat is a delicious Chaat goes well as a snack or a healthy starter. After seeing all the chaat recipes that we posted for the 7-Day Blogging Marathon I wanted to eat Chaat desperately. Matters were not helpful at home because my kids were around and saw the pictures.  Do you get
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12 December, 2010

Dhokla

Posted in : Accompaniments, Appetizer, Bachelor Recipes, Besan, Fermented, Flours, Fruit Salt, Gujarati Cuisine, Healthy food, Indian Cuisine, Simple and Healthy Vegetarian Diet in Old Age, Starter, Steamed on by : admin
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Dhokla Dhokla the very word lights up my husband’s face. He is willing to eat it night and day.  When we were newly married I remember making 3-4 tins of dhokla and dumping it in the fridge. He used to come home from work before me  and he would eat it with or without the accompanying toppings.
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3 October, 2008

Neer Phanas Kapa, a much loved Delicacy from Goa

Posted in : Accompaniments, Appetizer, Bachelor Recipes, Bread Fruit/ Neer Phanas, Festive Cooking, Goan, Healthy food, Indian Cuisine, Kid Friendly, Meal, Ocassions, Shallow Fried, Side Dish, Snack, Starter, Vegetables on by : admin
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Shallow Fried Bread Fruit or Neer Phans as it is called in Konkani is a preferred side dish when the Goan goes Vegetarian. Goan love their fried fish but we love this kapa too! After marriage, my husband & I started this practice of shopping for vegetables, together. One day a shopkeeper told my hubby
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