Category : #4 Ingredient Dish

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26 February, 2017

Almost Ferrero Rocher Chocolate

Almost Ferrero Rocher Chocolate
Comments : 14 Posted in : #4 Ingredient Dish, Bachelor Recipes, Blogging Marathon, Cuisine, Dessert, For Chocoholics, Italian Cuisine, Kid Friendly on by : ArchanaPotdar
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We love chocolates and one of them is Ferrero Rocher. I always stop myself from buying a box of Ferrero Rocher because it is expensive and frankly one or two Ferrero Rocher does not stop me from reaching out for more. So does the rest of the family. Not used to the denial the best
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24 February, 2017

Digestive Biscuits Chocolate Ladoos

Digestive Biscuits Chocolate Ladoos
Comments : 14 Posted in : #4 Ingredient Dish, Bachelor Recipes, Blogging Marathon, Festive Cooking, For Chocoholics, For the Tiffin Box, Kid Friendly on by : ArchanaPotdar
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Digestive Biscuits Chocolate Ladoos are simple to make but a delicious sweet. Serve them to as a snack or a dessert to a toddler who walks in as these are quick fix ladoos and need hardly any time to put together. In fact, they can be made just as you are talking to them. The biscuits
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2 February, 2015

Simple Cheese Toast

Simple Cheese Toast
Posted in : #4 Ingredient Dish, Bachelor Recipes, Blogging Marathon, Breakfast, Simple and Healthy Vegetarian Diet in Old Age on by : admin
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Cheese Toast Most morning Monday mornings the Kids tiffin box holds Cheese Toast. Made to order with sauce or without sauce.  Actually, I should be better prepared but most of the times I am not. Maybe because half my Sunday is spent in trying to play catch… catch up with pending jobs, from washing to marketing, on
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27 January, 2011

Bread Dosa

Posted in : #4 Ingredient Dish, Bachelor Recipes, Bachlor, Buttermilk, Dosa, Dosa, Fermented, Healthy food, Indian Cuisine, Indian Flat Bread, Lowfat, Milk & Milk Products, Rice the Versatile Cereal and Its Uses, Simple and Healthy Vegetarian Diet in Old Age, South Indian Cuisine on by : admin
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BREAD DOSA     Every time I churn the cream that I collect for butter I end up with buttermilk.  Sometimes I make dhokla out of it sometimes it gets converted into bread dosa. Bread Dosa that I used to make used Eno’s fruit salt but nowadays I use methi/fenugreek seeds. The ingredients are: 1
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17 January, 2011

Til/Sesame Seeds Chikki` Sankranti Special

Posted in : #4 Ingredient Dish, Bachelor Recipes, Dessert, Festive Cooking, For the Tiffin Box, Healthy food, Indian Cuisine, Kid Friendly, Simple and Healthy Vegetarian Diet in Old Age on by : admin
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  Chikki is something we like to eat a lot. Many times my husband and I eat Chikki as our dessert but I had never tried making it myself. I had all the ingredients Chikki jaggery, til/sesame seeds the recipe and I made chikki . Ingredients: 150 grms Jaggery (Chikki),cut in small pieces 150 grms
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17 January, 2011

Til/Sesame Seeds Laddo ~ Sankranti Special

Posted in : #4 Ingredient Dish, Bachelor Recipes, Festive Cooking, Indian Cuisine, Karnataka Cuisine, Kid Friendly, Lists, Maharashtrian Cuisine, Sankranti Special, Simple and Healthy Vegetarian Diet in Old Age on by : admin
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I had as usual left buying the “Chikki” jaggery till the last minute and forgot all about it. So I decided to make the kind of laddo that my MIL/Mom made with out “Chikki” jaggery.  To get to the proportions I rang my SIL who was not too sure about the proportions but told me
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