11 January, 2012
Potato Fry~A Blog HopPosted in : Uncategorized on by : admin Tags: Accompaniments, Blog Hop, Potato
months I have not been able to read, comment or post maybe it’s a writer’s
block or because I have not been too well.
general aches and pains that keep me away from the computer. Compounding my
heartache was that one of my friend’s is suffering from cancer and
another friend’s 5 year old is also down to the dreaded disease. Both have to undergo chemo and radiation
therapy. This is enough to depress me!!
commitments. Of which Blog Hop happens to be one!
to say that I am enjoying myself. For where else are you going to meet new
friends, and read through the blog in detail to search for a dish that you can
make to suit your needs?
paired me with Anusha Parveen of Tomato Blues. Anusha has got some
lovely recipes out there (I have copied and printed some of them to try out
slowly in a bid to make my bookmarked list smaller. Now my daughter is telling
me I am not environment friendlyL). Also Anusha
has announced an event called Street Food at her place. Do send in your
entries. I will
certainly send in mine only need to get myself in action. This is the kid’s
favourite foods so I will have plenty of suggestions.
is an evergreen veggie that I chose Baby Potato fry.
Anusha has used baby
potatoes to make her veggie but I decided not to wait for the baby potato to visit us. You see I needed a
veggie for our meal. There were no vegetables that were purchased from the
market except the 4 potatoes that had escaped my fry pan just before our
vacations so here it is the delicious fry from Anusha’s place Tomato Blues.
followed Anush’a recipe but the major change was that I used regular potatoes
that I boiled (in the cooker), peeled and cubed.
ended up in the bowl faster than what I had visualised but was never the less
a jiffy vegetable that was satisfying and specially that does not need much of a preparation.I served it garnished with chillies
lovely pungent ones. Try it especially when you have a cold!